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Back-to-Back Seminar on Food Safety and Phytochemicals for Health and Safety

Posted on : October 15, 2009

NRCP Mindanao Cluster Members and Prospective Members are Invited to the

Back-to-Back Seminar on
Food Safety and Phytochemicals for Health and Safety

 
When: October 19-21, 2009
Where: MSU-IIT Board Room
Organizer: National Research Council of the Philippines
Host: Department of Research, OVCRE, MSU-IIT
Registration Fee:  P600 for members, P900 for prospective members

Topics:

October 19, 2009 (Monday)
“The Role of LGU’s in Ensuring Food Safety” Mr. Evan Lagura
Chief Sanitary Inspector
Iligan City Health Office
“Microbial Toxins in Food:  Focus on Aflatoxin” Franco G. Teves, Ph.D., Dipl, PAM
Faculty, Biology Department, MSU-IIT
“Modern Trends in Food Analysis” Mr. Jerry Suello
Mr. Junel Abellana
Guilbern Corporation
“Good Manufacturing Process (GMP)” Robert M. Malaluan, Ph.D.
Director, CHED Zonal Research Center, MSU-IIT

Phytochemicals for Health and Wellness


October 20, 2009 (Tuesday)
“Changing Face of Herbal Plants” Prof. Lourdes E. Resubal
NRCP
“Plant Kingdom:  Nature’s Medicine Cabinet” Antonio C. Laurena, Ph.D.
Research Professor
Institute of Plant Breeding, UPLB
“Health Promoting Phytochemicals” Evelyn B. Rodrigues, Ph.D.
Professor
Institute of Chemistry, UPLB
“Preparing Herbal Preparations” Zenaida G. Sadiwa, Ph.D.
Chair, NRCP Division of Pharmaceutical Sciences
October 21, 2009 (Wednesday – half day)
“Establishing a Herbal Garden” Antonio C. Laurena, Ph.D.
UPLB

 

Register NOW! Slots are limited

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